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  • What an experience! It's comparable to having dinner @ Pier 39 in San Francisco watching the sea lions lay there motionless. Yes. It's that epic. The ambiance, decor, and 360 panoramic view is breathtaking. They should make their patrons pay just entering this place. But of course, those breathtaking feature do make an appearance on your bill listed next to your food items. Service: This is where the very annoying, yet true saying applies, "You get what you pay for." There were at least 3 servers waiting on our table of 12, which felt really nice. The servers were very pleasant and willing to do whatever it takes to satisfy our visit. I was really appreciative of each and everyone of them. Bread was served to each person individually while you choose you dinner items and enjoy your cocktails. I was surprised at how long it took before our server took our order, but once we placed our orders, the wine arrived and 15 minutes later all the appetizers, then 20+ minutes later the first course, 30+ minutes later the main course, and 1 hour+ after the desert. It was relatively nice to have that cushion to digest and tipsy chat. I was definitely not use to the time and the leisure of having the time cushion, but considering the view, it was well worth it! Food: Quality wise, everything was amazingly fresh. From the oysters, clams, lobsters, shrimp and quality cut meats, it was well worth the $$$$. Our party ordered about 5 appetizers, all of which tasted good. I ordered the surf and turf entree which is a new york aged steak with a crab cake. I was surprised at how simple it tasted. Don't get me wrong, the food was good, but it just wasn't fantastic or outstanding. If I were to grade it, the food tasted B average while the quality was an outstanding A. After sobering up, I would really wished the chef got creative with flavors and tastes. Using crazy herbs and spices to blend the perfect $$$$ taste, which is what we paid. Over 1800. The Eiffel Tower Restaurant is still remarkable experience I recommend.
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