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  • I liked this place. We didn't really see any signage from the street so we drove by it. We went there for dinner. To be honest, I was a little concerned, because it wasn't very busy. We had a reservation for 9 for 6pm and our table was ready. We had nice crispy herb bread to dip into olive oil balsamic mix. I can't remember the name of the dish I had , buy it was a spicy red sauce on penne. I added the panchetta and was glad I did. Really nice plate of food . Good service.
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