Persian food for brunch at Takhte-Tavoos...a brilliant idea. We went there as a big group and tried many different dishes from the menu. I had the kaleh-pacheh and it was perfect. The tongue was not lamb though, it was beef. Kaleh-pacheh is a persian delicacy but not everyone might like it. It is a stew with lamb organs. They do have other non-exotic and vegetarian dishes as well and they are all very good. Similar to the other locations by the owners (Anar and Shahrzad), the decoration and atmosphere is very nice and cozy and the staff is very friendly. If you have never had Persian food before, you won't be disappointed. Would definitely go there again.
Food: 4.5/5
Atmosphere and service: 4.5/5
Price: 4/5
Overall: 4.5/5