This place is a gem. Used to go here at least once a week when I worked in USS Tower. There was often a line at lunchtime; don't worry, it moves fast and the wait is worth it. Everything is homemade and seasoned so beautifully, right down to the side salad. Lots of vegetarian options, and meat is usually lamb or chicken. If you like a little kick with your food, the red pepper sauce is to die for. As everyone else mentioned, the staff is friendly and awesome. Sometimes the owner's mom was there and she is the sweetest lady ever.