Been wanting to try this place for a while. The only deep dish I had in the past was at Giordano's in Chi Town.
There's an obvious difference but it was still a very enjoyable pie. We ordered the farmers market. I would've ordered the pepperoni but I was with friends who don't eat pork.
The pie came out in a reasonable amount time given its thickness. The crust was good. Stuffed with cheese and very flaky and crispy - in a good way. The veggies were cooked well and didn't make the sauce too soggy.
My only complaint was that the pizza sauce was a bit too sweet for my liking but it was still enjoyable.
All in all a great experience. Will be back soon for the pepperoni.