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  • What a great place for my beau and I to spend our 3rd anniversary together! We came here (upon months of my insistence) for a lovely Sunday brunch and boy, was it everything I had hoped for and more! We both got the prix fixe at $25 each, which really ended up being a decent deal considering it included an appetizer, entree, and brunch cocktail. I wound up with the White Sangria, a refreshingly light concoction of chardonnay/plum wines, cucumber, fruit, and rum. Absolutely amazing in the heat of summer! The mimosa was also quite good, but fairly basic. My appetizer of choice brought me back dahn south! I ordered the beignets, tenderly topped with rose and blueberries. The presentation and idea were perfect, but I felt it could have been just a bit more flavorful. The boyfriend got the grilled sticky, sans bacon (for us plant-eaters here), which ended up being amazing. I'm sure it would have been just as good without our minor change, since sweet + salty = tastebud heaven. And the entree - mine the Eggs Benedict and my boyfriend's the Ratatouille and Goat Cheese Omelet. Both were deeeelicious. The Eggs Benedict was lightly drizzled with black truffle atop an english muffin with a side salad of sliced mandarin oranges and mint. While my dish was fairly simple, it was just so perfect and satiating! No crazy frills here - just a well-done entree. I had a taste of the omelet as well, which was equally as good. The mildness of the vegetables was offset by the rich and sour goat cheese, which acted as a perfect complement. I also couldn't stop stealing fingerling potatoes from my dining partner's plate! (Yes, there was a "potato tax" of 3 pieces every time he left for the bathroom or turned around.) All in all, a great place! Service was professional and polite and the venue itself was light-filled and spacious. I can't wait to go back again!
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