2004 I land in the Annex for university and everyone says, you have to try Greg's. It was love from that moment on. So many unique and delicious flavours, always a huge lineup and totally worth it.
They have many flavours but here at my top picks: 1950s malt (tastes like a solid chocolate milk shake, DROOL), roasted marshmallow and basically anything they have in that cooler of theirs. I have lined up for 40 minutes to consume this ice cream.
What I really like is how deliciously simple it is. At other ice cream joints, they throw a bunch of junk in their ice cream. Greg's really creates the flavour and lets the ice cream itself do the talking. A definite stop during a summer stroll through the Annex. Or a break from work. Or after work. The addiction begins.