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  • Enjoyed dinner last night with local friends from Phoenix and such a lovely experience. The fish of the night was Sea Bass served on a parmesan risotto with lightly sautéed tomatoes with green beans....delicious. My husband had the Trout Almondine and still talking about it. The wine selection was impressive and our server Joseph was very attentive. This place was hopping with a full house and a wedding as well. Timmy Moore was so very gracious checking on us throughout the evening. The ambience lends itself for intimate conversation and truly a pleasurable dining experience. If sitting outside, toss in a light sweater for comfort.
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