I was craving ramen and so we got ramen.
We were coming from out of town and I was debating between this place or another place. This place won because I love soy eggs!
The dumplings in chili oil was really good. I like how the oil was really flavorful, maybe they combined it with a little touch of stock.
The boneless Korean fried chicken was really tasty and delicious fresh, not the best I have ever had but really yummy. I love the cucumber salad they serve it with, nice acidity.
Their ramen was good. Not great. The noodles were cooked perfectly for me, nice chew to it but not super chewy. Their pork belly was oh my gosh tender but still had a slight, very slightly chew to it. It still melted in your mouth. The portion was perfect. The soy egg was too marinated for my liking, a little too salty.
Ask for a side of hot oil and stuff! They have this habanero ghost pepper one that is not really spicy but adds a beautiful smokiness to the ramen. Best with pork!
Staff and restaurant were beautiful. Street parking is a pain. There is a bunch of free parking in the neighborhoods if you don't mind a four minute walk or so!