Not my first choice. Food is pretty standard: bread-heavy paninis that rely on kitchy names to overcome the boring substance. If you peek through the awkwardly split wall into the kitchen, you can see all the Costco ingredients that form your meal. Nothing against Costco, but really -- $8 for tuna that was clearly in a 128 oz. StarKist can a few minutes ago?
You can see what they're trying to do with the place: it's trying to be hip. The restaurant itself is interesting enough, but the food just doesn't cut it.