Great new Korean restaurant in the East Valley. Went here for the first time with some foodie friends last night. Nice clean atmosphere with the usual Korean and Sushi menu. We wanted to try just the Korean dishes so we could compare.
1. Korean Omelet Appetizer: If you like egg dishes then this is a must try. Cooked perfectly (little wet - the way I like it) and flavor was fresh and was seasoned just right.
2. Fresh Water Eel Hot Stone Rice Bowl: Generous portion of one of my favorite dishes. Rice and vegetables were perfectly balance and the sauce was superb. The sunny side egg and eel on top was great. Stir together with your preferred qty of sauce at the table and you will not be disappointed.
3. Galbi: great flavoring and cut. Only complaint was I wished there was more.
4. Spicy Beef Stew: Good balance of hotness and flavor.
My favorite part of our visit was the service. The three girls that took our order and served our table were all extremely friendly and sincerely wanted to make our dinner memorable and enjoyable. Our water glasses were never empty and the sides and rice were always continually offered. Even one of our friends arrived late at closing time and they made him feel welcomed and brought him plenty rice and sides as he joined us.
Will definitely be back!