I enjoyed a 3-course meal with stuffed mushrooms, cream of mushroom soup and prime rib.
- Meal started with a bread basket and compound butters. The one with honey was my favorite. I enjoyed the sourdough and the raisin bread with the honey butter. The lavash bread was lovely with the garlic & herb butter.
- Stuffed mushrooms came nice and hot. I loved the pickled mushrooms blended with the tomato sauce for some reason. The flavors meshed pretty nicely.
- Cream of mushroom tasted very buttery. It was very thick so it felt like I was eating from a bowl of gravy.
- Prime rib was tender and very flavorful with the au jus so it wasn't at all necessary to eat it with the horshradish cream. The horshradish cream had a bold kick to it - I can't imagine anyone finishing the whole serving. The mashed potato mound was dried out - it actually formed a crust all over it. Blech.