I go to Point Park so this Primanti's is a staple for me and my friends. We go here probably 4 or 5 times a semester - always in groups of at least 4 and often more. The food is so great it's hard to care about anything else. I usually get the capicola with an egg, or pastrami with an egg. I have realized recently that the service is getting worse and worse (last time I went there I wasn't able to get a refill on my drink because our server never even came by our table after he served our food). Also, I was super upset that you were completely out of malt vinegar for my sandwich. Other than that, it's always great.