This new and upcoming Pittsburgh place is a great addition to Troy Hill. Brought to you by the same people who make Wigle in the burgh, this is their dabble in ciders. While most of the ciders left me underwhelmed (Good, but average) and the menu lacked a bit of variety, their homemade pizza paired with cider was another story. I highly recommend the roasted apple pizza. It was amazing. They also have gluten free and vegan options, as well. They also make homemade crackers using product from the cider and they are SO GOOD.
Every Saturday, there are family tours and regular tours. They really strive to be a place kids WANT to go with their parents, and a place parents want to be. The tour is interesting and gives some history behind their product.
All in all, I look forward to going back and enjoying more munchies paired with a drink.
HOURS:
Open Wednesday - Sunday including Sunday Brunch.