I love small locally owned restaurants, and this place fits the bill. They use locally grown ingredients and are vegan and gluten free friendly. I had a grass fed burger that came with spinach and artichoke dip, roasted cherry tomatoes, fries, and hummus. All were very good, flavorful, and cooked well. My coworker had the Carne Asada tacos (also grass fed beef) and they looked amazing. He said they were very delish!
The meal took awhile to get so don't go if you are in a rush, but service was friendly and the price was decent. My lunch was around $10 with fresh made lemonade as my drink of choice. YUM!