I was here about a month ago and it was certainly alright. I went with family for a grad night dinner. I had a pretty good eggplant parm while my grandmother had the butter-squash ravioli I believe. My grandmother remarked it was a bit sweet for her and upon trying it, I thought it was tasty but on the sweet side to be sure. But speaking of which, the cheesecake was the dessert I ended up ordering. Interestingly it came in a jar which I accepted as a neat, novel little thing. However the berries were more present than any other flavor in the dessert. I ended up getting lots of tart not so much rich creaminess you might expect from a cheesecake. Service was good but I still wish the berries didn't end up taking over what was my final impression of the meal.