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| - Went for 7pm on a Wednesday for oysters, dumplings and cocktails and I really loved it - it's so satisfying to see fun, lovely, tasty things happening in the Old Port. I love ducking underground to an unmarked bar and suddenly walking in to a wide low beautiful room, long benches, interesting design, super friendly staff. The oysters were Green Gables, fat sweet salt meaty, perfectly shucked, super fresh - really surprisingly great for dollar oyster days when you kind of worry/expect not the best quality.
When we left around 9 it was filling up and the atmosphere was changing to a more party, yelling, rollicking scene which might appeal to some but I was glad to be rolling out with the changing of the tides.
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