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| - It's a quaint little place in Solon, and a fantastic little spot for lunch. The decor is modern and chic, and I definitely like the design of the chairs surrounding the bar. The lunch options were plentiful, all served with your choice of fried rice or lo mein, and of course your meat option. It was less than 10 bucks - and it was a good helping, for sure. I happened to be particularly hungry this afternoon and ate each bite, but many have been known to take leftovers.
You can start with soup or salad, let me not forget. I chose the salad and what a tasty salad it was - a ginger dressing you can literally DRINK the remains of. Seriously - people do it. ;)
I had the chicken teriyaki which I must say, was jam packed in flavor more than many teriyakis I've had in the past. It hit a nice little spot with me - not spicy, but not bland, and not that overly salty flavor you can occasionally encounter. The vegetables were on point in texture and in variety, providing carrots, broccoli, mushrooms, onions, and the every now and again bite of zucchini. The rice's texture was splendid as well - and flavor certainly on point.
My friends call this place NO BOOTAY - which is cute - but for someone who certainly has a bootay, I'll just say, they did not discriminate... har dee har har.
I would most certainly recommend this eatery for lunch in Solon. It has been known to be hit or miss for service sometimes, but I know it's because they usually don't have too many working and probably get a nice steady crowd during those peak times. If you let them know all the things you'll need ahead of time though, you should be set. By this I mean silverware if you require it, lemons for your water, you know - certain people's staples.
Come one, come all - Nobu Tei awaits your company!
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