My Brigade Commander invited me here for dinner and it's pretty awesome. Her and her husband recommended the Osa Buca and it's pretty awesome. They cook it for 5 hours and the marrow in the bone is the best! Had the calamari also and the calamari pieces are big and thick. The batter on it I thought was a little too thick but somehow was still pretty light. Overall just ok.
The big meal that looked pretty awesome is their crab legs. Those were ordered and I think next time I'm definitely trying the legs though it is the most expensive thing on the menu!