Recently discovered this great pizzeria in the heart of the plateau! A true hidden gem...great for a romantic dinner for two or a night out with friends. In either case...this resto will not leave you disappointed. The resto has a beautiful wood oven located in the rear of the restaurant where one can watch the classic art of pizza making! Their pizza dough is one of the best dough's I have tasted in the city...one bite of their thin crust pizza will make you feel like you are in Italy. What makes their dough standout from other pizzeria's is that they let it sit and rise for 24 hours which results in a beautiful light thin crust pizza. Service is great ...everydish served with a smile. Great selection of pizza toppings as well...very fresh. Can't forget to mention their amazing calzone's perfect for sharing!