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  • 30 minute wait. Limited flavour, it really dependent on your luck of the day. Got the regular flavour for the cheese tart to share with the fam. Everyone liked it. It was lighter flavour (not too cheesy). Being a Hong Kong family - all members agree - it taste oddly similar as a giant egg tart (dan tart) except firmer. The crust does not stay well over time. It absorb moisture from the filling over time, making if soggy. Consume fast! Would we eat it again? Yes, only when there isn't a line up anymore.
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