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  • Really gone down over the years. I had the ribs, it was covered in a sauce that was overly sweet. The meat was hard and very dry, and burnt. A couple of pieces I just couldn't even eat. It felt like I was gnawing on a bone of bad pork jerky. I don't know if they were trying to hide how bad the meat was with the overuse of sauce. This place used to be good, don't know what happened.
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