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  • Came here for lunch after getting into town. I used to come here every once in a while back when it was new in town, but I ate meat back then so my focus on the menu was very different. This time, as I wasn't feeling very well, I only ordered a miso soup and the micado salad. I wasn't expecting the size of either of them so I was only able to pick at the salad, but both were delicious. My husband got a sushi roll (we don't remember the name but it was shrimp tempura and avocado) and the gyoza. He also got the tsunami martini, which he loved. Overall the food was fantastic and the service was very friendly. Vegetarians should note that most of the menu items are prepared with some sort of non-vegetarian broth. I consulted my server and she said the kitchen is willing to work with people to meet dietary needs.
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