Slightly upscale Mexican restaurant, limited space inside like many other Davidson restaurants are. Upon entering, beware that is very pricey. So I had very high expectations for the food & service. The menu was very interesting and different compared to other Mexican restaurants, which I love! I had the shrimp ala vanilla, the presentation was lovely. But the flavors were just ok. The rice was bland, and the sauce was more on the sweet side and so were the plantains which was overpowering. I tried some of the grilled salmon, and OH LORD IT WAS SOO SALTY. It wasn't even just a bit of salty which would be forgiving, but it was like HELLA salty to the point where we had to order extra tortillas and use the rice to tone it down. The manager and the staff were very friendly so I'm very disappointed!! Honestly for the price we paid ($20 and up) for each dish we expected a lot more!