4.5 Stars
My wife and I had a chance lunch over the holidays. Limited menu with superb fare.
Sweet potato corn bisque, overtly sweet. House salad was a wonderful change from
the norm, where the salad was enhanced with pine nuts, thinly sliced Italian hard cheese,
and wonderful sherry vinaigrette. The short rib sandwich was wonderful with the flavors of the ribs being balanced with the arugula. The waiter was knowledgable about the wines and
we enjoyed a nice Pinot Gris, (Willakenzie) and a very nice Pinot Noir (Laetitia Arroyo Grande)