I like that the lunch specials are served until 4pm and are available on the weekend. However, the spring roll served with the lunch special was pretty bland.
My go-to dinner dish is the Kra Poa Khai Doa, the first item from the homestyle Thai section on the last page of the menu. The ground meat is full of flavour and I definitely recommend it, especially if you like garlic.
I did not care for the green curry, as the flavours were not balanced and lacking in depth. It was too sweet for my liking and overly rich, which could have easily been addressed with the addition of fresh citrus and/or (more) galangal.
They do not seem to be able to handle more than a couple of tables. Once when we had been waiting more than 20 minutes for our dinner, we were told that the delay was due to them having only have one wok (there were only 2 other tables of 2!)
Of the 3 times I have visited, I have did not see anyone using the table grills; I don't recall seeing it as an option on the menu and they just take away leg room :(
The service is indifferent, but not unpleasant. The dining room and bathrooms are clean and there is a small sidewalk patio. 2.5 stars = very average, cannot recommend without caveats.