This is probably the only good korean restaurant on campus, but it is a bit pricey compared to the rest. Their chicken bokkeum is really good (get it spicy!), the soups are pretty good (galbi tang, soon doo bu tofu soup) and their rice bowls are fantastic (bibimbap and dolsot bibimbop in the stone bowl). The sauce is pretty spicy though, so if you normally don't like spicy, get it on the side. Actually, if you don't like spicy food don't get it at all; it's not the same without the sauce. The bulgogi (korean beef) actually isn't the greatest (even though so many say it's fantastic). It's a little too dry, and the marinade could be better. Everything else is really good though; definitely get the free soup (it's always pretty good) and the kimchi and sardines that come with every dish are really good too. Don't be scared of the little fish, just try it.