The Monday Special is a great deal - pulled pork sandwich with 2 sides and a huge drink for a little over $9 is a damn good deal. The pulled pork was fantastic with the original sauce, and upon recommendation adding the coleslaw on top made it even better. Really like the 3 different sauces available at the condiment station. The hot and spicy rules- just hot enough but not overwhelming.
It's very rare that I like some place enough to WANT to get more food. I waited a bit and decided to get a quarter plate. Beef brisket (awesome), Mac and cheese again (this is a must), green bean and bacon (good), and the cornbread. Do not make the mistake of not getting the cornbread...it was fucking awesome. Free vanilla soft serve is a nice touch after you eat.
The smoky atmosphere is awesome and inviting. I especially like hearing the plethora of outlaw country playing in the dining room. The new-age country, not so much.
As of late, been coming here every week for month straight and have yet to be disappointed. All items recommended are outstanding.The ribs are excellent. And i find myself alternating between the Polish sausage and the brisket. The Mac and cheese still rules. The baked potato is ridiculous- so much to process but worth every bite. Every time I finish eating I want to lay down in the booth and sleep.