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  • Our first visit and it was ok. The dinner rolls were very good. I ordered the calamari as an appetizer, not bad, but I've had better. I ordered the sirloin special for dinner, it was $18 for salad, steak and potato and desert, can't beat it. The salad wasn't anything special, the steak and potato were done just right and delicious, and I ordered the cream brulee (sp?) for desert, it wasn't what I expected. It was cold with a hard shell of sugar on top...not sure if that's what it was supposed to be. Hubby had the Cajun steak, which he very much enjoyed. Overall, the experience was ok. The food didn't taste like it was made to order, even tho they kept reminding us that it was. I will recommend it for the good steak, but I think that's it.
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