We had reservations for 7pm on a Sunday. Our table was upstairs in a different room. The ambiance was very romantic, candles lit on the the table and very dim lighting. They bring a rolling rack of each steak they have their and explain what each one is which I thought was nice. You get complimentary bread and there are 3 different kinds, I didn't remember what all 3 of them were but I know one of them had blue cheese. The butter that came with it had volcanic salt which was different but I loved it. I got the american wagyu rib *nocaps* med. rare. This steak was cooked perfectly and seasoned really well. The meat was super tender and with every bite I was super happy. Service was a bit slow. Our server was super nice but our dinner did take longer than expected. Our food just came out super slow it took over an hour plus. We had 9 people 4 of them shared 2 apps and 2 steaks. If we didn't try to rush out to make our show I feel like dinner would've been much longer than the 2+ hours.