What I like about this place is the service and the vibe. The waitresses are friendly, without being intrusive and did not treat my English-speaking DCs like pariahs. Also, there was no attitude when we did not order alcohol.
On our last visit, we had the tartare tasting platter, shared between 3 people (liked that the waitress was able to recommend this one over fish version, implies some knowledge of the menu.)
We enjoyed it immensely, especially the different kinds of breads, crackers and chips. Beautiful (and unpretentious) presentation and the salmon & tuna were distinctly different.
Other items sampled from previous visits include a salad from the specials board that was fresh and tasty, a fantastic banana creme brulee (I may have hogged a disproportion share... oopsie!) and the hand crafted coffee beverages have always been excellent.
The vibe is chill and other patrons are just having a good time with their friends or relaxing. It's too bad that they don't serve breakfast/brunch anymore, as that was excellent as well. 4.5 stars