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  • I haven't been here in a while, and I didn't have good memories of it. We wanted sushi, but didn't want to drive all the way to ru sans. I wish I did now. The first bad omen was the mold on the menu. Black mold growing from moisture and stickiness in the menu. Guh-ross!! I ordered the tropical exotic roll. The menu description was so misleading it made it seem like the soy paper would be cut in designs, but the roll was actually like a sushi quesadilla, but not in a good way. The other roll I got was meh... The crab tasted like crab out of a can, it wasn't even the imitation krab, which I typically dislike but would've been better. All in all, I'll probably never come back here. Even with bogo sushi. I see why it's bogo, they want to get rid of it as much as I disliked it.
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