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  • We were sat very quickly. The dining area was clean with low music playing in the background. I wish I could remember our servers name (she had a thick long black braid) she was awesome. We started worth the calamari appetizer which was AMAZING hands down the best calamari I have had in a long time. The presentation was beautiful like a long boat of calamari. Soft inside surrounded by a crispy fried Batter with honey glaze (I STRONGLY RECOMMEND). I ordered the 12 oz Ribeye medium rare and it was cooked/seasoned perfectly. This steak was way better than the one I had at Texas Roadhouse (I am not affiliated with either place). There was minimal fat but so much flavor. I had a side salad and asparagus which were also very yummy. I had a kong pour of mascato which tasted refreshing and crisp. This is hands down my favorite steakhouse. And I recommend ordering what I did.
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