The WPH has been here for a few years, but for some reason we have never eaten here... until recently. We didn't wait long for our second trip to try the fish fry-
We sat at a table that was across the room from the fireplace, which made the room warm and cozy on a cold winters night. Both my wife and I went all in and both ordered the fried walleye. We don't usually do this, we typically like to share for more variety. Glad we didn't this time- I didn't want to share this succulent piece of crusty goodness!
The fish- it's flakey and perfectly encapsulates the large fillet with a fried cracker-ish crust that was seasoned quite well. The accompanying tarter had a little kick that tastes like it has both horseradish and a touch of Sriracha... it's yummy!
The coleslaw was creamy- wish there were a little more on the plate.
I got salad- vinaigrette dressing over mixed greens.
Bonnie L got the sweet potato fries. They were not bad, but with how good everything else
Is, they could do better here
The beer selection is pretty legit here. I got a Duchesse de Bourgogne in the proper glass!!! Only in Belgium have I been able to drink this on tap. If you like sour beers, this is one of the best!
If you haven't been here- check it out!