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  • Yum. I like Rudy's. I used to eat at Rudy's when I lived in Albuquerque. My favorite meal was smoked turkey and the butter drenched potatoes and it is here in Chandler too. The turkey is tender and a bit smoky, potatoes are perfect and very buttery. My only complaint is the turkey was excessively salty! So much so that I thought it was just a bad night and we went back the very next day. Yep, the very next day. Let's talk about the atmosphere first. You park in the parking lot and take a deep breath of smoking meat goodness. You walk in and typically get welcomed by someone in the gift shop/country store. Then go stand in line around troughs of drinks, soda and beers, pass by a big fridge full of desserts in small containers. They have many cash registers so the long line will go fast, order off the board, all the typical meats, sides, AND GREEN CHILE STEW! Get the stew or you will be sad, it is like straight from NM. The real deal. They take your order people in line behind the registers are cutting, slicing, chopping your meat fresh and weighing it out. If you order potatoes they may ask with butter? Um, hell ya. Drown 'em. Do you want sliced white bread? Not me but maybe you do. Pay and stop at the bar for peppers, sauces, napkins, utensils and paper to put down on your table. Go find a big picnic table to sit on, spread out your paper and dig in. Two sauces on the table, regular with a little bite, and one with a big bite. We tried it all the second visit and enjoyed everything but the turkey was still very, very salty. I loved the green chile stew and will be back for that but given the choice between Famous Dave's and Rudy's - I would probably choose Dave's. Maybe it's the atmosphere as Rudy's is a bit of work, plastic utensils, no plates and no price break.
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