Thursday 2pm
Had eaten here several years ago and wasn't impressed then but I figured we'd give it another try as we were in the area.
I should've taken a clue from the fact that we were the only people in the dining room. I ordered the open-face roast beef which for me is a litmus test sort of item. If you can screw it up, something's wrong. Well let me tell you, the mashed potatoes were instant - watery and tasteless. Maybe that's why they were smothered in a gravy that was so salty it was inedible. The roast beef was paper thin and reminded me of the cheap crap that comes pre-bagged at low-budget grocery stores. But honestly, the problem overall was the saltiness. So the waitress comes and asks how everything is, I ask for a box. What I should have asked for was for the roast beef to be taken off our bill because she could see I'd only eaten maybe 5 bites of it if that much, but whatever. She brings me the box and I tell her about the salt factor. "Oh, hm. See sometimes they make it and it's too salty but then they taste it and it's okay...I'll tell them." She comes back with the bill - I'm thinking well maybe she'd at least take half off, but no. She says she told the cooks about it. Well that doesn't do me much good since I'm still hungry and out the price of lunch.
My son was with me and I gave it to him to feed to the stray cats at his place later but even then I told him to rinse the meat off.
I will never go back to this restaurant nor will I refer anyone. Fool me once, fool me twice as the saying goes.