I had gift certificates for this place for a while and finally cashed them in! What was I waiting for ? Hands down THE BEST Osso Bucco I have ever had. Our waiter Justin said it would be the best according to Chef and it was!!! Perfectly cooked, seasoned almost perfect ( I would have added Kalamata Olives ) pasta that was paired with it was perfect. Portion was on point.
Now back to the appetizer, a very fresh calamari with broccoli rabe and peppers, tomatoes and potatoes in a beautiful sauce. I don't even eat octopus anymore because I discovered it was very intelligent so I made a conscious effort to stop eating them however I may have to eat that calamari once a month along with the osso bucco.
The Tiramisu was great just a bit soggy/juicy for me but great! This place is as good as any place on the strip for Italian food. I was so impressed went and shook the Chefs hand after meal well done. Gordon Ramsay would be proud and not have much to say except "Brilliant and clearly passionate about your restaurant"