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  • The space is contemporary, comfortable and the array of foods is worthy of a Roman orgy. Yes Vegas has buffet everywhere but there is a reason this one consistently gets high marks. True.. it is not cheap. But in my opinion it is a very good value. We went for lunch where in my experience in a medium high end restaurant on the strip with a drink or a glass of wine you will pay at least 100 + per person plus tip. If you are going for dinner and move up to a tasting menus and you can get into noise bled territory making the Bacchanal a real deal. These are the latest price breakdowns. Weekday Brunch $39.99* Mon.-Fri. 7:30 AM - 3 PM Weekend Brunch $49.99* Sat.-Sun. 8 AM - 3 PM Weekday Dinner $54.99* Mon.-Thurs. 3 PM - 10 PM Weekend Dinner $57.99* Fri.-Sun. 3 PM - 10 PM All You Can Drink: Draft Beer, House Wine, Mimosas $15 Buffet of Buffets® Upgrade Pricing: $25 Brunch, $35 Dinner We were here for a week day brunch. If you like a drink or so I highly recommend you do the all you can drink option. That was our choice on our visit. We had a great wait person Vince who saw that our sparkling wine was never empty and our coffee always filled. My personal favorites were the seafood offerings including green lip mussels that happen to a favorite. Crackers are delivered by your wait staff so that you can handle any hard shells. But most were all very easy to tackle. A choice of sauces are available for dipping and mixing if you are like me and like to do some of your own creative culinary experiments that can really only be done at buffets. At the Bacchanal you can eat your way around the world and the states with choices from New Orleans gumbo and crawdads. Waffles and friend chicken, Pho, sushi, pot stickers some of the best Mexican tacos, really great choice of Italian dishes, and for those who love a a great steak or prime rib excellent beef. . If you live for dessert you will find a mind boggling display of overwhelming tasty options. A gentle reminder. Tip your wait staff. Just because it's a buffet these people do work hard. As I said our person Vince was top notch. Observed: Parties of 2, 3 or 4 did not have a hard time getting seated. Larger parties can run into a wait. It is difficult to put together a table of 8 or more at a buffet because tables do not all come up at the same time and there are no reservation.
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