This review is for dinner.
The restaurant is beautiful, probably one of the best in Pittsburgh. The stained glass alone is worth the trip. We had a large group and we were seated next to the pianist. We enjoyed the live music (although for some might have thought it was too loud- we didn't). The oysters on the half shell were fresh and the mussels were done perfectly, the calamari was so-so. The lobster bisque was delightful. My wife and I had diver scallops over polenta that was well prepared and delicious. I heard no complaints from the group.
The cocktails were just so-so, almost like the person making them was reading a recipe for the first time. The service was good, not great. They were not very crowded for a Saturday evening.