Against my better judgement, I decided to try this place. I should have known better than to try ramen from a food court. I tried the Tonkotsu Ramen and the broth tasted nothing like Tonkotsu at all. Mainly all I tasted was an over use of ginger powder, as if they had accidentally dumped a whole bottle into the broth. I did taste pork underneath all that ginger, but it was not the rich creamy taste that Tonkotsu should have. Instead, it was more like left over pork bones that had been boiled for only 20 min. I also had a side of vegetable gyoza that tasted like frozen ones from a supermarket. The only good thing I can say about this meal is that at least the ramen noodles were the right texture.