Modern chic atmosphere. Most seats are at a very long bar area where they shuck the oysters.
We were there mostly for the oysters.
Menu said oysters were customer choice or chefs choice, ask your server. No price, no details. I expected our server to be knowledgable but she wasn't and seemed annoyed when I asked questions.
So we ordered chefs choice, a dozen oysters for $40
These were the saltiest oysters I ever had. I've had much better!
I ordered the steamed clams. Again the broth was very salty( I like salt). They were served with excellent country toast.
Hubby ordered the clam and oyster casserole,( not a casserole, steamed ). This was excellent, broth perfectly seasoned, served with the country toast and fries.