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  • Went to Melt for the first time last week and was very impressed. As others have mentioned, you will have to wait for a table. For us it was 2.5 hours on a Thursday evening at 6. Can't really knock a place for being busy. If that wait is excessive (which it is) go to another restaurant, but don't come on Yelp and start docking stars. That is like giving a movie a bad review because you couldn't find a parking spot. The bar/restaurant is very kitschy with old, gaudy decorations behind the bar, retro Cleveland things hanging on the wall, and menus on the back of old album covers. This Lakewood location is tiny with maybe 15 tables total and a fairly small, but lively, bar. Anyway, on to the food. I ordered the chorizo and potato sandwich and my waiter, a Charlie Day doppleganger, suggested adding a fried egg. The sandwich was good, but I am VERY glad I took his suggestion. The egg really balanced out the entire sandwich and kind of felt like I was eating a big breakfast between two slices of bread. The bread was nice and crispy on the outside (to hold up the enormous weight of the sandwich) with the right amount of flavor and softness throughout. The wife got the Parmageddon which was pretty amazing, too. Very big, somewhat dense, pierogis made it very satisfying. The fries were good hand cut fries and come in massive quantities. Each plate also comes with some kind of slaw that isn't overly dressed, but adds a nice peppery crunch to the rather heavy meal. Overall, one of the best sandwiches I have ever eaten for a VERY reasonable price (around $20 for the two of us). Wait staff was frenetic and attentive to my table's water refilling needs, which is a big plus if you plan on eating such a large meal. Endure the wait and try it at least once, you won't regret it.
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