I have been to the bars on the first and third floors many times before, but I had never eaten anything here until last night. I was definitely missing out! The service was great, ambiance was cool and laid back. I got the vegan meatball slider with the very aptly named "crack sauce" and it was delicious (although the texture of the vegan meatball was a little pasty, but i can't hold that against anyone who can transform vegetables into a meatball that actually stays together!) I got the brussels sprouts as my side, but the portion was big enough for an appetizer for two! They were awesome, though, as was the poutine! For dessert, we had the chocolate chip cookies, which tasted okay and had a nice texture, but they were served cold.. it might have been a game changer if they had been warm!