Checked out this place for restaurant week, and found it to be a lovely restaurant. Not very large, but pretty classy, with several specialty drinks to choose from. I highly recommend the Thai margarita. The service was also top notch. The original chopped salad did not disappoint, though it was pretty much the same as the stetson salad at Cowboy Ciao. Also tried the chimichuri chicken, which was not bad however next time I will definitely go with the grilled filet mignon with asparagus dish, it looked amazzzzing!