Our daughter recommended this establishment and we arrived around 9:45 AM. Had a 25-30 minute wait. Their estimation was on the money.
Sat in a corner booth looking out over the restaurant. Quite busy for a Sunday morning. Our server didn't say her name, but from the receipt, it was Monica. She was thorough and knew the menu. I had a small glass of freshly squeezed Orange Juice which was $3.39 and coffee was $2.75. Both hit the spot. I ordered the create your own Omelette: Monterey Jack, mushrooms and ham which came with hash browns and my choice of pancakes over toast. My daughter had the Country Benedict and my wife had the Eggs Rojo and fruit cup. All the entrees run around $9.50.
The hash browns aren't your typical shredded style, but sliced like potato chips which was pretty good. The omelette was fluffy and a little dry, so I added some catsup which did the job.
The pancakes was light and the meal held me over til dinner. My wife enjoyed her Eggs Rojo and my daughter was stuffed with her eggs benedict.
Will difinitely return.