The service was delightful, bread fresh and cocktails were delicious. However, the food was mediocre and I could have made it myself at home. I had the shrimp linguini which was well prepared pasta, though a small amount, and the shrimp tasted as though they were previously frozen. We also had the zuppa de pesce with a bland tomato base and seafood that was small and not so fresh. Dessert was fine. Okay place, but nothing special.