Red's new location is large and spacious, and staff were so welcoming when we visited on a snowy sunday.
Our server was at our table with water and taking our drink order within a minute of being seated.
I had the Ramsay Benedict with prosciutto and artichoke and my bf had the stuffed French toast with goat cheese and blueberry inside. Both were large portions and my Benedict came with possibly the best hash browns in town. They are cut into bite size pieces, crispy an salted to perfection.
Even though the menu is exactly the same as the 4th street location, I felt the food was of a better quality. The service was fantastic as well.
From Wed-Sun they are open until 7:30pm an offer a dinner menu. Would love to go back to give it a try and also have a drink on their patio, when weather permits.