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  • The menu is overwhelming. They could do away with half the nonsense on there and concentrate on preparing quality foods not quantity. While the food is generally good it's not consistent. I recently had biscuits and gravy for breakfast, and the biscuits were stale and hard enough to break marble. When I complained about this I was offered a 10% discount, which amounted to like a buck and change. The breakfast should have been comped, and whoever dished that up should be reprimanded for preparing such awful food. Perhaps Gordon Ramsay needs to visit Mike's Place. A kitchen nightmare?
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