My wife and I had read about and came specifically for their 'One of Those' a cross between a croissant and a donut filled with pastry cream. The outside was the perfect pastry flakiness and very tasty and they aren't skimpy on the cream filling. It can be messy to eat. I'm glad I had one but I don't think I'll have another.
What I really enjoyed was their fabulous roast beef sandwich on their homemade bread. This wasn't deli meat. It was as if they sliced a piece off a slab of recently roasted beef especially for my sandwich. That and the horseradish mustard, tangy cheddar cheese, friendly service and price will definitely bring me back. It's a good thing for my waistline they aren't closer.