There's a lot great about their Banh Mi.
A great Banh Mi starts with the bread and theirs is fantastic. I had the Traditional and the taste was excellent. Pate and 4 different sliced meats.
The lost star was because there was not enough meat. Although there are four types, they slice the meat as thin as possible and only one micro layer of each. If it fills you up it's going to be because of the bun but not the meat.